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Say hello to my drink of the summer — Smoky Mango Margarita!

Smoky Mango Margarita

On a recent trip to Cabo, I was introduced to this delicious concoction at the Esperanza Resort and let me just say, it’s the perfect drink to me. It’s sweet from the mango, slightly smoky from chipotle chili powder, and is a great slushy consistency.

Here’s what you’ll need:

  • Frozen Mango Chunks
  • Blanco Tequila (LALO for me!)
  • Cointreau
  • Lime Juice
  • Chipotle Chili Powder
  • Tajin and Lime Wedges, for Serving
Smoky Mango Margarita

This cocktail comes together easily by simply blending all of your ingredients in a high-powered blender. I love to add Tajin to the rim of my serving glasses for an extra kick of flavor, but you do you! Tajin, salt, or sugar, you cannot go wrong with how you serve this. Carefully pour the margarita into the prepared glass, add a wedge of lime, and you are ready to enjoy!

Smoky Mango Margarita

This Smoky Mango Margarita is the perfect poolside or backyard to enjoy all summer long. Smoky, sweet and perfectly frozen! This margarita also pairs deliciously with my 10-Minute Black Bean Dip or Shrimp Ceviche! No matter how you sip this, you will absolutely enjoy this all season long.

For more summer frozen drink recipes:

Staci’s Frozen Mojitos

Watermelon Limeade Cocktail

Tito’s Colada

Smoky Mango Margarita
5 from 2 votes

Smoky Mango Margarita

Servings: 4


  • 16 ounces frozen mango chunks about 3 cups
  • 1 cup good blanco tequila I use LALO
  • ¼ cup Cointreau
  • ½ cup lime juice
  • 1/3 teaspoon chipotle chili powder sub smoked paprika
  • Tajin or salt for the rim
  • Lime wedges for serving


  • In a blender, combine the mango, tequila, Cointreau, lime juice, and chipotle chili powder. Blend until it is a slushy consistency, 1 to 2 minutes.
  • Pour some salt or Tajin on a small plate. Cut a slit in the lime wedge and rub it along the rim of a glass. Roll the edge of the glass in the salt or Tajín to coat the rim.
  • Carefully pour the margarita into prepared serving glasses and garnish with a lime wedge if desired.

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Servings: 4

Photography by Eat Love Eats.

Welcome! I’m Alex.

I’m a food lover sharing healthy, simple, delicious, recipes from my kitchen to yours. Here you’ll find lots of Whole30, lots of healthy, and a little indulgence here and there because…it’s all about balance y’all!

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Recipe Rating


  1. 5 stars
    I made these for my best friend and I and she said these were the best margaritas she’s ever had!! We made two batches and there wasn’t a drop left!! Absolutely delicious and soooo easy!

    1. 5 stars
      Super tasty! Wish I would have found this recipe at the beginning of summer. Nothing better than throwing everything in the blender and ending up with a fancy feeling drink in just a few minutes.