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When life hands your grapefruits, make grapefruit margaritas — Clayton’s Grapefruit Margarita!!!
It’s no surprise that Clayton’s Margaritas are one of the most popular recipes on the blog — and if you have not made the original, head over to the recipe to learn more about why the egg whites are included! They are easy, delicious, and a total summer-time crowd pleaser! We’ve given them a little bit of a grapefruit twist and we are just loving them right now. The recipe is essentially the exact same, with just a minor tweak, but because they are so delicious I felt they deserved their own place on the blog, so that you never forget to make them 😉
Easy, smooth, sweet, tart and frothy — thanks to the egg white, trust me, you have to use it! It’s my favorite part about all of Clayton’s Margaritas — Clayton’s Grapefruit Margarita is sure to excite you and your guests every time you make them! Cheers!
And if you need another version of the classic Clayton Margarita, try the latest creation — Clayton’s Holiday Margarita! With the addition of rosemary and a little pomegranate juice, you have a perfectly festive cocktail ready for the holiday season.
GADGETS I USE TO MAKE THE MARGS:
Clayton's Grapefruit Margarita
- 1/4 cup fresh grapefruit juice
- 1/4 cup fresh lime juice
- 1 cup Good Tequila (I use Casamigos)
- 1/4 cup Cointreau
- 1 tsp egg whites
- 1/2 cup simple syrup
- tajin, for serving
- Combine all ingredients in a blender and blend until well-combined. Serve over ice and sprinkle with tajin. Enjoy!
Nutrition information is automatically calculated, so should only be used as an approximation.