Perfect Guacamole
Ingredients
- 4 ripe hass avocado
- 1/2 teaspoon kosher salt, plus more to taste
- 1/4 teaspoon freshly ground black pepper
- 1/2 teaspoon ground cumin
- 2 tablespoons freshly chopped cilantro leaves
- 2 garlic cloves, minced
- 1/2 jalapeño pepper, ribs removed, seeded, and finely chopped
- 1 medium tomato, diced
- 1/4 cup finely diced red onion
- 1/4 cup fresh squeezed lime juice (from about 2 limes)
- grain-free tortilla chips, for serving
- crudité, for serving
Instructions
- Remove the pit from each of the avocados and scoop the flesh into a large bowl, separating it from the skin.
- Add the salt, pepper, cumin, cilantro, garlic, jalapeño peppers, tomatoes, red onions, and lime juice.
- Using the back of a spoon, stir and mash up the avocado until it is all combined with the ingredients and it reaches your desired consistency.
- Season to taste with more salt, if needed. Serve with chips and crudité and enjoy!
Nutrition
Calories: 1356kcal | Carbohydrates: 85g | Protein: 19g | Fat: 119g | Saturated Fat: 17g | Polyunsaturated Fat: 15g | Monounsaturated Fat: 79g | Sodium: 1231mg | Potassium: 4390mg | Fiber: 57g | Sugar: 12g | Vitamin A: 2375IU | Vitamin C: 129mg | Calcium: 151mg | Iron: 6mg