Green Goddess Party Sandwiches
Servings: 8 party sandwiches
Ingredients
For the Green Goddess:
- ½ cup homemade or light mayo I prefer Duke’s brand
- 1 teaspoon Dijon mustard
- 2 garlic cloves minced
- ½ cup packed basil leaves
- 3 green onions cut into 1-inch pieces
- 2 tablespoons lemon juice or 1 lemon
- Pinch of salt
- Freshly ground black pepper
For the Sandwich:
- 1 loaf soft ciabatta or focaccia bread cut in half lengthwise
- ½ lb thinly sliced deli turkey
- 4-5 slices havarti or Swiss cheese
- 1 small avocado thinly sliced
- 1/2 red onion thinly sliced
- ½ English cucumber thinly sliced
- 1 cup alfalfa sprouts
- 8 bamboo or long toothpicks optional for serving
Instructions
Make the Green Goddess:
- In a wide-mouth jar with an immersion blender or in a food processor, combine all of the Green Goddess ingredients and blend until smooth.
Assemble the Sandwich:
- Spread the Green Goddess sauce on both sides of the ciabatta. To the bottom half of the ciabatta, layer the turkey, havarti, avocado, onion, cucumber, and alfalfa sprouts.
- Place the other half of the ciabatta on top to make one giant sandwich. Then, using a serrated knife, cut the sandwich into 8 smaller sandwiches.
- Place the bamboo picks into each of the sandwiches, serve and enjoy!
Nutrition
Calories: 285kcal | Carbohydrates: 34g | Protein: 14g | Fat: 11g | Saturated Fat: 4g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Trans Fat: 0.2g | Cholesterol: 24mg | Sodium: 846mg | Potassium: 259mg | Fiber: 3g | Sugar: 2g | Vitamin A: 308IU | Vitamin C: 7mg | Calcium: 106mg | Iron: 1mg