Avocado-Tahini Toast with Za'atar
Servings: 2 people
Ingredients
- 2 slices sourdough bread
- 1 large, ripe avocado, mashed
- 2 tbsp tahini I like soom brand
- a squeeze of lemon
- 2-3 tsp za'atar seasoning
- 1/2 tsp crushed red chili flakes, or to taste
- pinch of flakey sea salt I use Maldon
Instructions
- Toast the sourdough bread.
- Top toast with smashed avocado, and add a squeeze of lemon over the avocado. Drizzle with the tahini then generously season with the za'atar seasoning. Top with crushed red chili flakes and flakey sea salt, to taste.